Course Overview: This course provides a comprehensive introduction to the field of agriculture, covering the fundamental principles and practices involved in modern farming. Students will learn about crop production, livestock management, soil science, and sustainable farming practices. The course combines theoretical knowledge with practical applications to equip students with the skills necessary for a successful career in agriculture.
The course will focus on providing students with a well-rounded understanding of both the science and business of agriculture. Special emphasis will be placed on sustainable practices and the use of modern technologies to improve efficiency and productivity in farming.